Chocolate Chip-Banana Pancakes
Chocolate Chip-Banana Pancakes might be just the morn meal you are searching for. One serving contains 218 calories, 4g of protein, and 7g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 12. From preparation to the plate, this recipe takes around 14 minutes. If you have sugar, banana, semisweet chocolate chips, and a few other ingredients on hand, you can make it.
Heat griddle to 375 or heat skillet over medium-high heat; grease with shortening if necessary (or spray with cooking spray before heating).
Beat eggs in large bowl with wire whisk until lightly beaten. Beat in remaining ingredients except banana, chocolate chips and syrup just until smooth. Stir in banana and chocolate chips.
For each pancake, pour batter by slightly less than 1/2 cupfuls onto hot griddle. Cook about 1 1/2 minutes or until puffed and dry around edges. Turn; cook other sides until golden brown.