Chocolate-caramel Crumb Cupcakes

Name: Chocolate-caramel Crumb Cupcakes
Prep time: 53 min
Cook time: 53 min
Total time: 53 min
Yield: 8
Cuisine: American
Ingredients: 59 milliliters packed brown sugar; 553 grams box Pillsbury Chocolate Fudge Brownie Mix; 2 Tbsps LAND O LAKES Butter, softened; 79 milliliters Crisco Pure Canola Oil; 118 milliliters Smuckers Caramel Ice Cream Topping; 113 grams cream cheese (half of 8-oz. package), softened; 3 EGGLANDS BEST eggs; 59 milliliters HERSHEYS Cocoa; 118 milliliters Fisher Chefs Naturals Chopped Pecans; 158 milliliters HERSHEYS Mini Chips Semi-Sweet Chocolate; 79 milliliters sour cream

The recipe Chocolate-caramel Crumb Cupcakes could satisfy your American craving in roughly 53 minutes. This recipe serves 8. One portion of this dish contains approximately 9g of protein, 39g of fat, and a total of 700 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, hershey's chips semi-sweet chocolate, land o lakes butter, and a few other things to make it today.