Chipotle Shrimp Cocktail

Name: Chipotle Shrimp Cocktail
Prep time: 12 h 20 min
Cook time: 12 h 20 min
Total time: 12 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 2 to 3 canned chipotle peppers in adobo sauce, chopped; 118 milliliters chopped fresh cilantro; 237 milliliters ketchup; 118 milliliters fresh lime juice; 118 milliliters fresh orange juice; 3 Tbsps orange zest; 1 medium size red bell pepper; 1 large red onion; 907 grams peeled and deveined, large cooked shrimp with tails; 1 medium size yellow bell pepper

You can never have too many hor d'oeuvre recipes, so give Chipotle Shrimp Cocktail a try. One portion of this dish contains approximately 24g of protein, 2g of fat, and a total of 174 calories. This recipe serves 8. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up orange juice, cilantro, lime juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 12 hours and 20 minutes. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.

Instructions

Cut onion and bell peppers into thin strips; layer with shrimp in a large zip-top plastic freezer bag.

Ingredients you will need

Bell Pepper

Shrimp

Onion

Whisk together ketchup and next 5 ingredients; pour over shrimp mixture. Seal and chill 12 to 24 hours, turning bag occasionally.

Ingredients you will need

Ketchup

Shrimp

Equipment you will use

Whisk

Serve using a slotted spoon.

Equipment you will use

Slotted Spoon

Equipment

Whisk

Slotted Spoon

Ingredients

Servings:

to 3 canned chipotle peppers in adobo sauce, chopped 118milliliters

chopped fresh cilantro 237milliliters

ketchup 118milliliters

fresh lime juice 118milliliters

fresh orange juice 3Tbsps

orange zest 1medium size

red bell pepper 1large

red onion 907grams

peeled and deveined, large cooked shrimp with tails 1medium size

yellow bell pepper

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Zind-Humbrecht Calcaire Pinot Gris with a 4.7 out of 5 star rating seems like a good match. It costs about 46 dollars per bottle.