Chipotle Hollandaise Sauce

Name: Chipotle Hollandaise Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters butter, melted and slightly cooled; 4 teaspoons to 4 canned chipotle peppers in adobo sauce, pureed (about; 79 milliliters egg substitute; 1 Tbsp minced fresh cilantro; 2 Tbsps fresh lime juice; 0 teaspoons pepper; 0 teaspoons salt

Chipotle Hollandaise Sauce might be just the sauce you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 18g of fat, and a total of 168 calories. This recipe serves 10. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free and fodmap friendly diet. A mixture of butter, salt, egg substitute, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Process 1/3 cup egg substitute, salt, and pepper in a blender or food processor on high 1 minute; reduce to low speed. With blender running, pour in melted butter in a slow, steady stream.

Ingredients you will need

Egg Substitute

Butter

Pepper

Salt

Equipment you will use

Food Processor

Blender

Add minced cilantro, pureed chipotle peppers, and lime juice; process until smooth. Microwave sauce at HIGH 10 to 15 seconds before serving, if desired.

Ingredients you will need

Chipotle Chiles