Chilled Roasted Tomato Soup With Pesto

Name: Chilled Roasted Tomato Soup With Pesto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 cucumber, peeled, seeded, chopped; 237 milliliters (packed) fresh basil leaves; 1 garlic clove, peeled; 3 green onions, chopped; 79 milliliters extra-virgin olive oil; 2 Tbsps pine nuts; 1 large red bell pepper; 473 milliliters canned tomato-vegetable juice (such as V-8); 907 grams tomatoes

Chilled Roasted Tomato Soup With Pesto might be just the soup you are searching for. One serving contains 185 calories, 3g of protein, and 15g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of tomatoes, tomato-vegetable juice, garlic clove, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Autumn event. It is a good option if you're following a gluten free, primal, and whole 30 diet.