'chicken' Tikka Masala - Vegan Style

'chicken' Tikka Masala - Vegan Style
The recipe 'chicken' Tikka Masala - Vegan Style is ready in roughly 1 hour and 15 minutes and is definitely a tremendous gluten free option for lovers of Indian food. This recipe makes 4 servings with 214 calories, 5g of protein, and 17g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have ground pepper, lemon juice, paprika, and a few other ingredients on hand, you can make it.
DifficultyHard
Ready In1 h, 15 m.
Servings4
Health Score50
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