Chicken Julienne

Name: Chicken Julienne
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 118 milliliters all-purpose flour; 237 milliliters heavy cream; 2 Tbsps fresh lemon juice; 1 dash paprika, for garnish; 118 milliliters grated parmesan cheese; 4 servings salt and pepper to taste; 454 grams skinless, boneless chicken breasts, cut into strips

Chicken Julienne might be a good recipe to expand your main course repertoire. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 646 calories, 32g of protein, and 51g of fat each. A mixture of chicken breasts, salt and pepper, heavy cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 35 minutes.