Chicken Breasts with Mushrooms and Asparagus

Name: Chicken Breasts with Mushrooms and Asparagus
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus; 4 slices French bread loaf slices, toasted; 2 Tbsps butter; 2 Tbsps drained capers; 680 grams skinned and boned chicken breasts (about; 59 milliliters loosely packed fresh dill leaves or chopped fresh flat-leaf parsley; 227 grams package sliced fresh mushrooms; 3 garlic cloves, sliced; 1 teaspoon kosher salt; 2 Tbsps fresh lemon juice; 2 teaspoons Sicilian crushed red pepper-and-garlic seasoning (such as McCormick Perfect Pinch); 4 Tbsps olive oil

You can never have too many main course recipes, so give Chicken Breasts with Mushrooms and Asparagus a try. One serving contains 488 calories, 44g of protein, and 26g of fat. This recipe serves 4. This recipe covers 37% of your daily requirements of vitamins and minerals. A mixture of mushrooms, bread loaf, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert.

Instructions

Preheat grill to 350 to 400 (medium-high) heat.

Equipment you will use

Grill

Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a rolling pin or meat mallet.

Ingredients you will need

Meat

Wrap

Equipment you will use

Plastic Wrap

Meat Tenderizer

Rolling Pin

Sprinkle with seasoning and salt.

Ingredients you will need

Seasoning

Salt

Grill chicken, covered with grill lid, 4 to 5 minutes.

Ingredients you will need

Whole Chicken

Equipment you will use

Grill

Add green onions to grill (if desired), and grill chicken and onions 4 to 5 minutes or until chicken is browned and done.

Ingredients you will need

Green Onions

Whole Chicken

Onion

Equipment you will use

Grill

Snap off and discard tough ends of asparagus. Cook asparagus and next 2 ingredients in hot oil in a large nonstick skillet over medium-high heat, stirring often, 3 to 4 minutes or until asparagus is crisp-tender.

Ingredients you will need

Asparagus