Chicken & Arugula Meatballs

Name: Chicken & Arugula Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 57 grams arugula, preferably wild arugula; 1; 340 grams boneless chicken breast (with skin), cut into bite-size; 3 Tbsps extra virgin olive oil + olive oil as needed; 3 garlic cloves, chopped; 3 green onions (white and most of the green part), chopped; 1 Juice of lemon; 2 servings Lemon wedges for garnish; 2 servings Freshly ground pepper, to taste; 1 teaspoons salt, or to taste

Chicken & Arugula Meatballs is a gluten free, dairy free, and primal main course. This recipe serves 2. One serving contains 408 calories, 38g of protein, and 26g of fat. From preparation to the plate, this recipe takes about 45 minutes. A mixture of garlic cloves, chicken breast, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.