Chica Iced Tea
Need a vegan beverage? Chican Iced Tea could be an awesome recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 191 calories. This recipe serves 8. A mixture of family-size, ice, pomegranate juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Place the tea bag(s) in an iced tea jar or large pitcher.
Pour the boiling water over the tea bag and let steep for at least 5 minutes.
While tea steeps, muddle the limes and the sugar in a medium bowl, until the sugar dissolves and the lime releases its juice.
After steeping, remove tea bags from the jar. Carefully add the lime/sugar mixture using a large spoon. Stir well to combine.
Add the pomegranate juice and chill for at least 1 hour.
Just before serving, add the rum and stir to incorporate.