Chewy Apple Candies

Chewy Apple Candies
Chewy Apple Candies is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. This recipe makes 42 servings with 63 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of walnuts, vanillan extract, gelatin, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a large bowl, combine 1/2 cup applesauce and gelatin; set aside to soften. In a 2-qt. saucepan, bring sugar and remaining applesauce to a boil.
Ingredients you will need
ApplesauceApplesauce
GelatinGelatin
SugarSugar
Equipment you will use
Sauce PanSauce Pan
BowlBowl
2
Add gelatin mixture; return to boiling. Boil for 15 minutes, stirring constantly.
Ingredients you will need
GelatinGelatin
3
Remove from the heat; stir in vanilla and nuts.
Ingredients you will need
VanillaVanilla
NutsNuts
4
Pour into a buttered 8-in. square pan. Cover and chill overnight.
Equipment you will use
Frying PanFrying Pan
5
Cut into 1-1/2-in. x 1/2-in. pieces; roll in confectioners' sugar. Refrigerate for several hours. Store in an airtight container in the refrigerator.
Ingredients you will need
Powdered SugarPowdered Sugar
RollRoll
DifficultyHard
Ready In30 m.
Servings42
Health Score0
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