Chewy Apple Candies
Chewy Apple Candies is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. This recipe makes 42 servings with 63 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of walnuts, vanillan extract, gelatin, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In a large bowl, combine 1/2 cup applesauce and gelatin; set aside to soften. In a 2-qt. saucepan, bring sugar and remaining applesauce to a boil.
Add gelatin mixture; return to boiling. Boil for 15 minutes, stirring constantly.
Remove from the heat; stir in vanilla and nuts.
Pour into a buttered 8-in. square pan. Cover and chill overnight.
Cut into 1-1/2-in. x 1/2-in. pieces; roll in confectioners' sugar. Refrigerate for several hours. Store in an airtight container in the refrigerator.