Cherry Hand Pies

Name: Cherry Hand Pies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 2 teaspoons almond extract; 0 teaspoons baking powder; 2 Tbsps buttermilk; 710 milliliters cherries, pitted and quartered; 59 milliliters cold cream cheese, cut into cubes; 1 egg; 158 milliliters granulated sugar; 2 teaspoons ground cinnamon; 1 Tbsp heavy cream; 2 Tbsps lemon juice; 3 Tbsps minute tapioca; 118 milliliters powdered sugar, sifted; 0 teaspoons salt; 177 milliliters cold unsalted butter, cut into cubes; 1 teaspoon vanilla extract; 2 Tbsps Kirshwasser

This recipe serves 4. Watching your figure? This vegetarian recipe has 910 calories, 11g of protein, and 43g of fat per serving. From preparation to the plate, this recipe takes roughly 45 minutes. If you have salt, kirshwasser, kirshwasser, and a few other ingredients on hand, you can make it.