Cherry Coffee Cake

Name: Cherry Coffee Cake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 907 grams 1/2 package frozen bread dough, thawed; 79 milliliters dried cherries; 1 Tbsp fat-free milk; 3 teaspoons fat-free milk; 2 Tbsps honey; 118 milliliters sifted powdered sugar; 2 Tbsps sugar, divided; 0 teaspoons vanilla extract; 1 teaspoon vanilla extract

Cherry Coffee Cake might be just the morn meal you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 4g of fat, and a total of 261 calories. This recipe serves 12. 1 person found this recipe to be delicious and satisfying. A mixture of bread dough, 3-less-fat cream cheese, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Roll dough into a 12- x 8-inch rectangle on a baking sheet coated with cooking spray.

Ingredients you will need

Cooking Spray

Dough

Roll

Equipment you will use

Baking Sheet

Combine cream cheese, 1 tablespoon sugar, and 1 teaspoon vanilla, stirring well. Spoon cheese mixture lengthwise down center third of dough.

Ingredients you will need

Cream Cheese

Vanilla

Cheese

Dough

Sugar

Sprinkle cherries over cheese mixture; drizzle with honey.

Ingredients you will need

Cherries

Cheese

Honey

Along 12-inch sides of rectangle, cut 12 (1-inch-wide) strips from edge of filling to edge of dough. Fold strips, alternating sides, at an angle across filling.

Ingredients you will need

Dough

Brush top of dough with 1 tablespoon milk.

Ingredients you will need

Dough

Milk