Cherry Blueberry Crumble

Name: Cherry Blueberry Crumble
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters agave nectar; 2 Tbsps arrowroot; 532 milliliters blanched almond flour; 1 pint fresh blueberries; 946 milliliters fresh cherries, pitted; 118 milliliters grapeseed oil; 1 Tbsp lemon juice; 0 teaspoons celtic sea salt; 1 Tbsp vanilla extract

Need a gluten free and vegan dessert? Cherry Blueberry Crumble could be an amazing recipe to try. One portion of this dish contains about 16g of protein, 59g of fat, and a total of 818 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up celtic sea salt, blueberries, blanched almond flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 35 minutes.