Cheesy Potato Skins

Name: Cheesy Potato Skins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 teaspoons bacon bits; 2 green onions, chopped; 4 potatoes, baked and halved; 118 milliliters shredded Cheddar cheese; 118 milliliters shredded mozzarella cheese

You can never have too many hor d'oeuvre recipes, so give Cheesy Potato Skins a try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 241 calories, 13g of protein, and 9g of fat each. From preparation to the plate, this recipe takes around 45 minutes. If you have bacon bits, green onions, potatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.