Cheesy Dairy-Free Popcorn

Name: Cheesy Dairy-Free Popcorn
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon curry powder, optional; 1 Tbsp melted dairy-free margarine, optional; 2 Tbsps olive oil, grapeseed oil, coconut oil, or garlic flavored oil; 2 Tbsps nutritional yeast; 118 milliliters unpopped popcorn kernels; 4 servings salt, optional

Cheesy Dairy-Free Popcorn

Cheesy Dairy-Free Popcorn is a gluten free and vegan hor d'oeuvre. One portion of this dish contains roughly 4g of protein, 10g of fat, and a total of 175 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe is typical of American cuisine. Head to the store and pick up salt, dairy-free margarine, garlic oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Place the oil and just 3 popcorn kernels in a large, heavy-bottomed pot with a lid.

Ingredients you will need

Popcorn Kernels

Cooking Oil

Equipment you will use

Pot

Heat the kernels over medium-high heat until at least one of the kernels pops.

Add the remaining popcorn and cover.Once the corn begins to pop, shake the pot constantly over the heat to keep things moving.When the popping slows, remove the pot from the heat and dump the popcorn into a large serving bowl.

Ingredients you will need

Popcorn

Pop

Corn

Equipment you will use

Bowl

Pot

Pour the dairy-free margarine over the popcorn, if desired, and toss to coat.

Ingredients you will need

Margarine

Popcorn

Sprinkle the nutritional yeast and curry powder, if using, over the popcorn and toss to evenly distribute the seasonings.If not using margarine, you may want to add a little salt, to taste.

Ingredients you will need

Nutritional Yeast

Curry Powder

Seasoning

Margarine

Popcorn

Salt

Serve immediately or store in an air-tight container.

Equipment

Pot

Bowl

Ingredients

Servings:

1teaspoon

curry powder, optional 1Tbsp

melted dairy-free margarine, optional 2Tbsps

olive oil, grapeseed oil, coconut oil, or garlic flavored oil 2Tbsps

nutritional yeast 118milliliters

unpopped popcorn kernels 4servings

salt, optional

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The LVE by John Legend Sparkling rosé with a 4.2 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.