Cheesecake Pops

Name: Cheesecake Pops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 stick Thirty to forty 8-inch lollipop; 1 kilograms packages cream cheese at room temperature; 2 egg yolks; 5 larges eggs; 59 milliliters all-purpose flour; 59 milliliters heavy cream; 0 teaspoons salt; 473 milliliters sugar; 2 teaspoons pure vanilla extract; 12 servings Boiling water as needed

One portion of this dish contains about 9g of protein, 37g of fat, and a total of 517 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. It is a good option if you're following a vegetarian diet. If you have flour, water, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.