Caramelized Onions in Mashed Potatoes

Name: Caramelized Onions in Mashed Potatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters packed brown sugar; 6 Tbsps butter, divided; 1 Dash cayenne pepper; 57 grams cream cheese, softened; 59 milliliters half-and-half cream; 79 milliliters chopped onion; 0 teaspoons pepper; 4 larges potatoes, peeled and quartered; 1 teaspoons salt; 0 teaspoons seasoned salt; 79 milliliters sour cream

You can never have too many side dish recipes, so give Caramelized Onions in Mashed Potatoes a try. One portion of this dish contains around 4g of protein, 14g of fat, and a total of 227 calories. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. If you have brown sugar, half-and-half cream, dash cayenne pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Place potatoes in a large saucepan and cover with water; add seasoned salt. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender.

Ingredients you will need

Seasoned Salt