Caramel Pumpkin Torte

Name: Caramel Pumpkin Torte
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 10
Cuisine: Global
Ingredients: 425 grams can pumpkin; 118 milliliters caramel sauce, divided; 177 milliliters buttery cracker crumbs; 227 grams pkg. cream cheese, softened; 1 teaspoons cream of tartar; 118 milliliters chopped pitted dates; 118 milliliters chopped pecans; 118 milliliters powdered sugar; 1 teaspoon pumpkin pie spice; 177 milliliters sugar; 1 teaspoon vanilla

For $1.08 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 346 calories. This recipe serves 10. From preparation to the plate, this recipe takes around 38 minutes. If you have pumpkin pie spice, cream of tartar, cream cheese, and a few other ingredients on hand, you can make it.