Caramel French Toast

Caramel French Toast
Need a vegetarian morn meal? Caramel French Toast could be an amazing recipe to try. This recipe serves 10. One serving contains 330 calories, 8g of protein, and 14g of fat. Many people really liked this American dish. Head to the store and pick up vanillan extract, butter, corn syrup, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours.

Instructions

1
Grease a 9x13-inch baking dish.
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Baking PanBaking Pan
2
Heat brown sugar, butter, and corn syrup in a saucepan over medium heat until thickened, about 5 minutes.
Ingredients you will need
Brown SugarBrown Sugar
Corn SyrupCorn Syrup
ButterButter
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Sauce PanSauce Pan
3
Pour mixture into prepared baking dish and sprinkle with pecans. Arrange apple slices over pecans.
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PecansPecans
AppleApple
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Baking PanBaking Pan
4
Layer bread slices over apple in two layers.
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AppleApple
BreadBread
5
Whisk eggs, milk, vanilla extract, almond extract, and salt in a bowl; pour over bread and allow to set for 1 hour at room temperature or cover and refrigerate overnight.
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Vanilla ExtractVanilla Extract
Almond ExtractAlmond Extract
BreadBread
EggEgg
MilkMilk
SaltSalt
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WhiskWhisk
BowlBowl
6
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
7
Uncover and bake in preheated oven until fluffy and golden brown, 40 to 45 minutes.
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OvenOven
DifficultyExpert
Ready In2 hrs
Servings10
Health Score3
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