Caprese Skewers
Caprese Skewers might be just the hor d'oeuvre you are searching for. This gluten free, primal, fodmap friendly, and vegetarian recipe serves 10. One portion of this dish contains approximately 3g of protein, 3g of fat, and a total of 54 calories. Head to the store and pick up balsamic vinegar, pepper, part-skim mozzarella cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Thread tomatoes, basil leaves, and mozzarella cheese cubes alternately onto 10 (6-inch) wooden skewers.
Place skewers on a serving platter.
Combine vinegar and oil in a small bowl; stir well with a whisk.
Drizzle vinegar mixture evenly over skewers, and sprinkle with salt and pepper.
Serve immediately, or cover and chill until ready to serve.