Cappuccino Of Tomatoes & Mozzarella

Name: Cappuccino Of Tomatoes & Mozzarella
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 2
Cuisine: Global
Ingredients: 1 leave Basil; 1 ball buffalo mozzarella; 2 servings Chablis wine; 2 servings Ciabatta bread; 1 Clove garlic; 2 servings Lemon zest; 2 servings Olive oil; 2 Tbsps freshly grated Parmigiano-Reggiano; 2 servings Pepper; 2 servings Salt; 1 glass milk or single cream; 1 slice Toast the ciabatta bread and cut it into thin; 4 sundrenched tomatoes

You can never have too many beverage recipes, so give Cappuccino Of Tomatoes & Mozzarellan a try. One serving contains 942 calories, 31g of protein, and 77g of fat. This recipe serves 2. From preparation to the plate, this recipe takes roughly 8 minutes. A mixture of sundrenched tomatoes, buffalo mozzarella, lemon zest, and a handful of other ingredients are all it takes to make this recipe so scrumptious.