Campbell's® 15-Minute Chicken and Rice Dinner
Campbell's® 15-Minute Chicken and Rice Dinner requires around 15 minutes from start to finish. One portion of this dish contains about 30g of protein, 11g of fat, and a total of 407 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up chicken breasts, instant rice, ground pepper, and a few other things to make it today. To use up the instant white rice you could follow this main course with the Baked Rice Pudding as a dessert. It works well as a reasonably priced main course. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Heat oil in skillet. Cook chicken 10 minutes or until browned.
Add soup, water, paprika and pepper.
Stir in rice and broccoli. Return chicken to pan.
Sprinkle additional paprika and pepper over chicken. Cover and cook on low heat 5 min. or until chicken is done.