Caesar Salad With Toasty Garlic Croutons

Name: Caesar Salad With Toasty Garlic Croutons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 anchovies (oil packed); 4 servings freshly ground black pepper; 710 milliliters cubed bread; 1 teaspoon capers; 4 servings dried basil; 4 servings dried parsley; 118 milliliters extra virgin olive oil; 4 cloves garlic, minced; 4 servings garlic powder; 1 teaspoon Dijon; 1 juice and zest of lemon; 2 Tbsps mayonnaise (or 2 coddled or raw egg yolks); 4 servings olive oil; 59 milliliters grated Parmesan; 3 heads romaine, roughly chopped; 4 servings sea salt; 1 Tbsp Worcestershire sauce

Caesar Salad With Toasty Garlic Croutons might be just the American recipe you are searching for. Watching your figure? This pescatarian recipe has 599 calories, 12g of protein, and 50g of fat per serving. This recipe serves 4. If you have romaine, basil, garlic, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It works best as a main course, and is done in about 45 minutes.