Caesar Salad with Chicken and Avocado

Name: Caesar Salad with Chicken and Avocado
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon anchovy paste; 2 avocados, peeled and sliced; 4 servings Freshly ground black pepper; 425 grams chickpeas, rinsed and drained well; 177 milliliters canola oil; 2 teaspoons Dijon mustard; 2 garlic cloves, minced; 2 Tbsps lemon juice; 2 romaine hearts, halved lengthwise; 237 milliliters walnuts, chopped

You can never have too many main course recipes, so give Caesar Salad with Chicken and Avocado a try. One serving contains 992 calories, 30g of protein, and 88g of fat. This recipe covers 39% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of walnuts, avocados, canolan oil, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and dairy free diet.