Buttery Carrots 'n' Onions

Name: Buttery Carrots 'n' Onions
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 454 grams carrots, cut into 1/4 inch thick slices; 1 teaspoon chicken bouillon granules; 1 Tbsp all-purpose flour; 1 teaspoon honey; 3 mediums onions, sliced, separated into rings; 1 Dash pepper; 1 teaspoon salt; 0 teaspoons sugar; 296 milliliters water, divided

Buttery Carrots 'n' Onions requires around 25 minutes from start to finish. One portion of this dish contains about 2g of protein, 6g of fat, and Head to the store and pick up sugar, dash pepper, onions, and a few other things to make it today. It works well as a side dish.