Butterscotch Brownies

Name: Butterscotch Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: American
Ingredients: 2 teaspoons baking powder; 355 milliliters firmly packed dark brown sugar; 118 milliliters butter or margarine, melted; 2 eggs; 355 milliliters all-purpose flour; 177 milliliters chopped pecans; 1 teaspoons salt; 1 teaspoon vanilla

You can never have too many dessert recipes, so give Butterscotch Brownies a try. Watching your figure? This vegetarian recipe has 95 calories, 1g of protein, and 4g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. A mixture of flour, salt, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is typical of American cuisine.