Butter Tart Squares

Butter Tart Squares
Butter Tart Squares might be just the dessert you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 238 calories, 3g of protein, and 5g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of brown sugar, eggs, raisins, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
To Make Base: In a small mixer bowl, cream together 1/2 cup butter or margarine and confectioners' sugar. Blend in flour. Pat into 9X9 inch square pan.
Ingredients you will need
Powdered SugarPowdered Sugar
ButterButter
CreamCream
All Purpose FlourAll Purpose Flour
BaseBase
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BlenderBlender
BowlBowl
Frying PanFrying Pan
3
Bake in preheated oven for 5 minutes.
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OvenOven
4
To Make Filling: In a large bowl combine brown sugar, melted butter or margarine, beaten eggs, vinegar, vanilla, and raisins.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
RaisinsRaisins
VanillaVanilla
VinegarVinegar
EggEgg
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BowlBowl
5
Pour over base and bake in preheated oven for 35 to 40 minutes, until set.
Ingredients you will need
BaseBase
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings12
Health Score1
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