Brownie Chocolate Chip Cookies

Brownie Chocolate Chip Cookies
Brownie Chocolate Chip Cookies is a vegetarian dessert. This recipe serves 30. One serving contains 162 calories, 3g of protein, and 10g of fat. This recipe is typical of American cuisine. Head to the store and pick up flour, butter, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine butter, unsweetened chocolate, and 1 1/2 cups semi-sweet chips in a large, heavy saucepan. Cook over low heat, stirring constantly, until butter and chocolate melt. Cool.
Ingredients you will need
Unsweetened Baking ChocolateUnsweetened Baking Chocolate
ChocolateChocolate
ButterButter
French FriesFrench Fries
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Sauce PanSauce Pan
2
Combine flour, baking powder, and salt in a small bowl. Set aside.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
3
Beat eggs, sugar and vanilla at medium with an electric mixer.
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VanillaVanilla
SugarSugar
EggEgg
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Hand MixerHand Mixer
4
Add dry ingredients, beating well.
5
Add chocolate mixture, remaining chocolate chips and pecans.
Ingredients you will need
Chocolate ChipsChocolate Chips
ChocolateChocolate
PecansPecans
6
Using medium cookie scoop, drop 1 inch apart onto a parchment lined baking sheet.
Ingredients you will need
CookiesCookies
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Baking SheetBaking Sheet
7
Bake at 350°F for 10 minutes.
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OvenOven
DifficultyExpert
Ready In45 m.
Servings30
Health Score1
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