Brown Butter Madeleines

Name: Brown Butter Madeleines
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 2 eggs; 158 milliliters flour; 1 teaspoon Nice drizzle of honey; 1 orange, zested; 10 servings Salt; 79 milliliters sugar; 118 milliliters unsalted butter

You can never have too many dessert recipes, so give Brown Butter Madeleines a try. This recipe serves 10. One serving contains 153 calories, 2g of protein, and 10g of fat. A mixture of baking powder, eggs, orange zest, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Watch how to make this recipe.

Preheat the oven to 400 degrees F.

Equipment you will use

Oven

To brown the butter, melt the butter over medium heat in a heavy saucepan, allowing to bubble and foam, stirring frequently. Once the foaming subsides, allow the butter to brown along the bottom and then remove the pan from the heat. Browning will take about 5 minutes total; do not burn.

Ingredients you will need

Butter