Broccoli Rabe with Currant Vinaigrette

You can never have too many side dish recipes, so give Broccoli Rabe with Currant Vinaigrette a try. This gluten free, fodmap friendly, and vegan recipe serves 8. One portion of this dish contains approximately 5g of protein, 8g of fat, and a total of 127 calories. A mixture of pepper, broccoli rabe, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.