Broccoli Rabe, Carrot, and Radicchio Salad

Name: Broccoli Rabe, Carrot, and Radicchio Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 680 grams broccoli rabe, tough stems removed and cut into 4-inch lengths; 4 smalls carrots, sliced into thin strips using a vegetable peeler; 1 teaspoons honey; 1 teaspoon lemon juice; 1 teaspoon low-sodium soy sauce; 1 Tbsp olive oil; 296 milliliters 1/4 head of radicchio, thinly sliced crosswise; 1 teaspoon sherry vinegar

You can never have too many side dish recipes, so give Broccoli Rabe, Carrot, and Radicchio Salad a try. This recipe serves 4. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 100 calories, 6g of protein, and 5g of fat per serving. From preparation to the plate, this recipe takes about 45 minutes. If you have olive oil, honey, sherry vinegar, and a few other ingredients on hand, you can make it.