Broccoli Mashed Potatoes

Name: Broccoli Mashed Potatoes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 710 milliliters broccoli florets, thawed, chopped; 2 Tbsps butter; 59 milliliters chicken broth; 1 garlic clove, minced; 0 teaspoons ground black pepper; 59 milliliters chopped onion (vidalia is wonderful); 59 milliliters grated parmesan cheese; 946 milliliters mashed potatoes, room temperature; 227 grams shredded cheddar cheese

Broccoli Mashed Potatoes is a gluten free side dish. One portion of this dish contains approximately 12g of protein, 13g of fat, and a total of 227 calories. This recipe serves 8. This recipe covers 15% of your daily requirements of vitamins and minerals. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes roughly 25 minutes. A mixture of onion, ground pepper, chicken broth, and a handful of other ingredients are all it takes to make this recipe so flavorful.