Broccoli-Bacon Salad
Broccoli-Bacon Salad is a gluten free and dairy free side dish. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 219 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up sugar, broccoli, vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.
Instructions
Mix mayonnaise, sugar and vinegar in large bowl. Stir in broccoli and onion;toss until coated. Cover and refrigerate 2 hours to blend flavors.
Sprinkle with nuts and bacon before serving.