Bringing Home Baby Carrots

Bringing Home Baby Carrots
Bringing Home Baby Carrots might be just the side dish you are searching for. This recipe makes 4 servings with 154 calories, 1g of protein, and 0g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. A mixture of water, baby carrots, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 10-14 minutes or until carrots are tender.
Ingredients you will need
CarrotCarrot
Equipment you will use
Sauce PanSauce Pan
2
Serve with a slotted spoon.
Equipment you will use
Slotted SpoonSlotted Spoon
DifficultyEasy
Ready In20 m.
Servings4
Health Score10
Magazine