Breakfast Upside-Down Cake

Breakfast Upside-Down Cake requires roughly 1 hour from start to finish. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 469 calories, 7g of protein, and 15g of fat. This recipe serves 8. A mixture of blueberries, maraschino cherries, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. Not a lot of people really liked this dessert. 3 Layer Upside Down Apple Pecan Breakfast Cake, eggless apple upside down cake | apple upside down cake, and Upside Down Mexican Breakfast Casserole with Hash Brown Crust are very similar to this recipe.