Breakaway Biscuit Bread

Name: Breakaway Biscuit Bread
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters butter, melted (no subs!); 850 grams refrigerated buttermilk biscuits (pillsbury is good!); 227 grams bacon, cooked and crumbled; 1 small green pepper, finely chopped; 1 small onion, finely chopped; 118 milliliters parmesan cheese

This recipe serves 6. One portion of this dish contains around 17g of protein, 56g of fat, and a total of 855 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, butter, onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.