Blueberry Crumble Pie

Name: Blueberry Crumble Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 10 servings Unsalted butter and all purpose flour; 3 pints blueberries; 237 milliliters firmly packed dark brown sugar; 4 teaspoons cornstarch; 59 milliliters ice water; 1 teaspoons finely copped lemon zest; 1 pinch Pinch of freshly ground pepper; 1 teaspoons salt; 237 milliliters sugar; 237 milliliters 2 sticks cold unsalted butter cut into small pieces

One portion of this dish contains approximately 2g of protein, 19g of fat, and a total of 435 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a vegetarian diet. Head to the store and pick up salt, lemon zest, pepper, and a few other things to make it today.