Blueberry Cobbler

Name: Blueberry Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 1 liters fresh blueberries; 5 Tbsps chilled butter, cut into small pieces; 2 Tbsps cornstarch; 315 milliliters all-purpose flour; 1 teaspoon grated lemon rind; 3 Tbsps 2% reduced-fat milk; 0 teaspoons salt; 237 milliliters fat-free sour cream; 79 milliliters sugar; 1 teaspoon sugar; 2 Tbsps sugar

Blueberry Cobbler might be just the Southern recipe you are searching for. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 13g of fat, and From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

To prepare filling, combine first 4 ingredients in an 11 x 7-inch baking dish.

Equipment you will use

Baking Pan

To prepare topping, lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour and next 4 ingredients (flour through baking soda) in a large bowl, stirring with a whisk.

Ingredients you will need

Baking Soda

All Purpose Flour

Equipment you will use

Whisk

Bowl

Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in sour cream to form a soft dough.

Ingredients you will need

Sour Cream

Butter

Dough

Equipment you will use

Blender

Drop dough by spoonfuls onto blueberry filling to form 8 dumplings.

Ingredients you will need

Blueberry Pie Filling

Dough

Brush dumplings with milk; sprinkle with 1 teaspoon sugar.

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Sugar

Milk

Place baking dish on a jelly roll pan.

Ingredients you will need

Jelly

Roll

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Baking Pan

Bake at 350 for 50 minutes or until filling is bubbly and dumplings are lightly browned.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

1teaspoons

baking powder 0teaspoons

baking soda 1liters

fresh blueberries 5Tbsps

chilled butter, cut into small pieces 2Tbsps

cornstarch 315milliliters

all-purpose flour 1teaspoon

grated lemon rind 3Tbsps

2% reduced-fat milk 0teaspoons

salt 237milliliters

fat-free sour cream 79milliliters

sugar 1teaspoon

sugar 2Tbsps

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Steppe Cellars Dry Riesling. It has 4 out of 5 stars and a bottle costs about 18 dollars.