Blue Cheese Dressing

Name: Blue Cheese Dressing
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 16
Cuisine: Global
Ingredients: 113 grams cup crumbled blue cheese; 60 milliliters cider vinegar; 1 teaspoons garlic powder; 1 teaspoons ground mustard; 336 milliliters mayonnaise; 1 teaspoons onion powder; 115 milliliters sour cream; 4 teaspoons sugar

Blue Cheese Dressing could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe makes 16 servings with 188 calories, 2g of protein, and 19g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It works best as a hor d'oeuvre, and is done in about 5 minutes. If you have onion powder, mayonnaise, cream, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Blue Cheese Dressing, The Best Blue Cheese Dressing, and Blue Cheese Dressing.

Instructions

In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.

Ingredients you will need

Blue Cheese

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

113grams

cup crumbled blue cheese 60milliliters

cider vinegar 1teaspoons

garlic powder 1teaspoons

ground mustard 336milliliters

mayonnaise 1teaspoons

onion powder 115milliliters

sour cream 4teaspoons

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Famille Vincent Cremant de Bourgogne. Reviewers quite like it with a 4 out of 5 star rating and a price of about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.