Blue Cheese Coleslaw

Name: Blue Cheese Coleslaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps apple cider vinegar; 57 grams 1/2 cup crumbled blue cheese; 454 grams cabbage, finely shredded; 1 teaspoons celery seeds; 0 teaspoons dry mustard; 1 garlic clove, minced; 2 Tbsps finely chopped onion; 0 teaspoons pepper; 0 teaspoons salt; 59 milliliters fat-free sour cream; 1 Tbsp sugar

Blue Cheese Coleslaw might be a good recipe to expand your side dish recipe box. This recipe serves 6. One portion of this dish contains about 3g of protein, 5g of fat, and a total of 83 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. The Fourth Of July will be even more special with this recipe. A mixture of sugar, mustard, celery seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.