Blackberry Peach Crisp
Blackberry Peach Crisp might be just the dessert you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 220 calories, 3g of protein, and 7g of fat per serving. This recipe serves 8. If you have old-fashioned oats, brown sugar, peaches, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Place blackberries in large bowl.
Sprinkle with cornstarch; toss until blackberries are coated. Carefully stir in peaches.
Place fruit in ungreased square baking dish, 8x8x2 inches.
Mix remaining ingredients until crumbly; sprinkle over fruit.
Bake about 30 minutes or until topping is golden brown and fruit is tender.