Better than Grandma's Brownies

Better than Grandma's Brownies
Better than Grandma's Brownies might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 265 calories, 4g of protein, and 15g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of butter, vanillan extract, chocolate, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a cheap recipe for fans of American food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 375 degrees F. Grease and flour a 9x13 inch baking pan.
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All Purpose FlourAll Purpose Flour
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Baking PanBaking Pan
OvenOven
2
In double boiler over low heat, melt the chocolate and butter together, stirring frequently until smooth.
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ChocolateChocolate
ButterButter
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Double BoilerDouble Boiler
3
Remove from heat and let cool.
4
In a large mixing bowl, mix together eggs, vanilla, salt and sugar. Beat with an electric mixer for 8 to 10 minutes. Slowly pour in chocolate mixture and flour. Stir in the walnuts.
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ChocolateChocolate
VanillaVanilla
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
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Hand MixerHand Mixer
Mixing BowlMixing Bowl
5
Spread batter evenly in the prepared pan
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SpreadSpread
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Frying PanFrying Pan
6
Bake for 17 to 20 minutes in the preheated oven, until the top is crackled.
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OvenOven
7
Let cool for 2 hours before cutting into squares.
DifficultyHard
Ready In45 m.
Servings24
Health Score1
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