Berry Grunt

Name: Berry Grunt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 710 milliliters blackberries (about 1 1/2 pints); 177 milliliters all-purpose flour; 0 teaspoons ground ginger; 8 servings Heavy cream, for drizzling; 2 Tbsps fresh lemon juice; 946 milliliters raspberries (about 1 1/2 pints); 8 servings Salt; 237 milliliters sugar; 2 Tbsps unsalted butter, melted; 79 milliliters whole milk, room temperature

Berry Grunt is a vegetarian side dish. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 278 calories, 3g of protein, and 10g of fat. This recipe serves 8. If you have ground ginger, salt, raspberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.