Beef Stroganoff

Name: Beef Stroganoff
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 6 Tbsps butter; 227 grams cremini mushrooms, sliced; 0 teaspoons nutmeg; 4 servings Pepper to taste; 4 servings Salt to taste; 79 milliliters chopped shallots (can substitute onions); 237 milliliters sour cream at room temperature; 1 teaspoons dry tarragon or 2 tsps of chopped fresh tarragon; 454 grams top sirloin or tenderloin, cut thin into 1-inch wide by 2 1/2-inch long strips

Beef Stroganoff might be If you have pepper, cremini mushrooms, top sirloin, and a few other ingredients on hand, you can make it. To use up the nutmeg you could follow this main course with the Nutmeg Cake as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes. It is a rather pricey recipe for fans of Eastern European food.