BBQ Rib-Eye - You Won't Believe It!

Name: BBQ Rib-Eye - You Won't Believe It!
Prep time: 4 h 40 min
Cook time: 4 h 40 min
Total time: 4 h 40 min
Yield: 2
Cuisine: Global
Ingredients: 8 slices bacon; 473 milliliters barbeque sauce; 24 fluid ounces (12 fluid ounce) cans cola-flavored carbonated beverage; 2 teaspoons garlic powder, or to taste; 1 teaspoon ground black pepper; 567 grams marbled beef rib-eye steaks; 1 teaspoon salt

BBQ Rib-Eye - You Won't Believe It! might be just the main course you are searching for. This recipe covers 39% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 1592 calories, 71g of protein, and 77g of fat each. 1 person found this recipe to be delicious and satisfying. A mixture of bacon, ground pepper, marbled beef rib-eye steaks, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 4 hours and 40 minutes. This recipe is typical of American cuisine. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Score steaks on both sides in a diamond pattern using a sharp knife. Punch the fatty areas with the tip of the knife.

Ingredients you will need

Steak

Punch

Equipment you will use

Knife

Sprinkle a thin coating of garlic powder over both sides of the steaks, then sprinkle with salt and pepper. Rub to get the seasoning into all of the scores.

Ingredients you will need

Salt And Pepper

Garlic Powder

Dry Seasoning Rub

Steak

Place steaks in a shallow dish, and pour the cola over them. Cover, and marinate in the refrigerator for 4 hours, turning steaks over every hour or so. During the last hour, coat the steaks with a thin layer of barbeque sauce.

Ingredients you will need

Barbecue Sauce

Steak

Cola

Preheat an outdoor grill for high heat.

Equipment you will use

Grill

Lightly oil the grilling surface.

Ingredients you will need

Cooking Oil

Place steaks on the grill over high heat, and cook until almost burnt on each side, about 4 minutes per side. Reduce the grill's heat to medium-low, or move steaks to a cooler part, and place the bacon strips on top of them. Cover, and slow cook for 10 minutes per side.

Ingredients you will need

Bacon