Batter Fried Eggplant

Name: Batter Fried Eggplant
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon chili powder (ground chiles, not the mix you use to make chili); 2 larges eggplants, large; 473 milliliters flour; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 0 teaspoons salt; 1 Tbsp vegetable oil; 355 milliliters water

Need a vegan batter? Batter Fried Eggplant could be a tremendous recipe to try. This recipe serves 4. One serving contains 319 calories, 9g of protein, and 5g of fat. If you have vegetable oil, chili powder, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.