Banana-ricotta Toasts With Pecans, Dates, And Honey

Name: Banana-ricotta Toasts With Pecans, Dates, And Honey
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Global
Ingredients: 1 smalls ripe banana, sliced on the bias; 1 serving Coarse salt and freshly ground pepper; 1 medium pitted date, preferably Medjool, thinly sliced; 1 teaspoon honey, such as acacia; 2 Tbsps part-skim ricotta cheese; 1 Tbsp coarsely chopped toasted pecans; 1 slice (1/2 inch thick) whole-wheat rustic bread, toasted

If 79 cents per serving falls in your budget, Banana-ricotta Toasts With Pecans, Dates, And Honey might be a great vegetarian recipe to try. This recipe serves 1. One serving contains 315 calories, 7g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 2 minutes. A mixture of rustic bread, honey, date, and a handful of other ingredients are all it takes to make this recipe so delicious.