Banana Bread
You can never have too many morn meal recipes, so give Banana Bread a try. One serving contains 259 calories, 3g of protein, and 8g of fat. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of baking soda, flour, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.
Instructions
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
Mix in the sugar, egg, and vanilla.
Sprinkle the baking soda and salt over the mixture and mix in.
Pour mixture into a buttered 4x8 inch loaf pan.
Bake for 1 hour. Cool on a rack.
Remove from pan and slice to serve.