Balsamic-Glazed Green Beans

Balsamic-Glazed Green Beans
Balsamic-Glazed Green Beans might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 35 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 20. Head to the store and pick up brown sugar, butter, onions, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Cook beans and cranberries in simmering water in skillet 4 to 5 min. or until beans are crisp-tender; drain. Rinse with cold water; drain again.
Ingredients you will need
CranberriesCranberries
BeansBeans
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Melt butter in large nonstick skillet on medium heat.
Ingredients you will need
ButterButter
Equipment you will use
Frying PanFrying Pan
3
Add onions and sugar; cook and stir 5 min.
Ingredients you will need
OnionOnion
SugarSugar
4
Add bean mixture; cook and stir 3 min. or until heated through.
5
Add dressing; cook and stir 1 min. Top with nuts.
Ingredients you will need
NutsNuts

Equipment

DifficultyNormal
Ready In20 m.
Servings20
Health Score0
Magazine